Kefir

OpenFoodFacts assessment

International reference values. The NeBu score is Türkiye-focused and computed separately.

Data transparency

We're upfront about how much core data we have for this product.

• ✓Nutrition — filled
• ✓Ingredients — filled
• ✓Additives — filled

Data: Open Food Facts (ODbL)

Ingredients

2,3 % De Graisses Kéfir Probiotique Aux Fruits Forest (GB) Contents: Pasteurized and homogenized cow's milk, forest fruits preparate (15%), (sugar, water, strawberry (15%), black mulberry (10%), raspberry (5%), modified starch, acidity regulator (trisodium citrate, flavorants), kefir culture, probiotic microorganism (bifidobacterium and lactobacillus acidophilus - minimum 1x10° kob/g) (AZ) Tarkibi: Pasterizə edilmiş ve homogenləşdirilmiş inək südü, meşa yalari preparati (15%) (Şakar, su, çiyalak (15%), qara tut (10%), böyürtkan (5%) modifasiya olunmuş nişasta, qatılaşdırıcılar (quar saqqızı(E412), keçiboynuzu urşusu(E330)) dadverici (çiyələk, qara tut.böyürtkan), kefir kulturası, probiotik saqqızı(E410)), turşuluq tənzimləyiciləri (trisodium sitrat(E331), limon mikron 104 koh/a)

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