Elipsó

What's inside

Alongside the score: the good and the watch-outs in this product

OpenFoodFacts assessment

International reference values. The NeBu score is Türkiye-focused and computed separately.

Data transparency

We're upfront about how much core data we have for this product.

• ✓Nutrition — filled
• ✓Ingredients — filled
• ✓Additives — filled

Data: Open Food Facts (ODbL)

Ingredients

COCOA COVERING 30% [WHITE SUGAR, HYDROGENATED VEGETABLE OIL, COCOA POWDER (13.5%), EMULSIFIER (SOY LECITHIN), FAT MILK POWDER, ARTIFICIAL FLAVOR (ETHYL VANILLIN)], COCOA CREAM 15% [WHITE SUGAR, GLUCOSE SYRUP, HYDROGENATED VEGETABLE OIL, SKIMMED MILK POWDER, CORN STARCH, COCOA POWDER (3.75%), EMULSIFIER (SOY LECITHIN), ACIDITY REGULATOR (CITRIC ACID), PRESERVATIVE (SORBIC ACID), * SALT, NATURE IDENTICAL CHOCOLATE FLAVOR], WHEAT FLOUR, WHITE SUGAR, HYDROGENATED VEGETABLE OIL, PASTEURIZED EGG, GLUCOSE SYRUP, COCOA COVERING 2.5% [WHITE SUGAR, HYDROGENATED VEGETABLE OIL, COCOA POWDER (9.80%), WHEY POWDER, EMULSIFIER (SOY LECITHIN), ARTIFICIAL FLAVOR (ETHYL VANILLIN)], COCOA POWDER, HUMECTANT (GLYCERIN), SKIMMED MILK POWDER, EMULSIFIER (MONO AND DIGLYCERIDES OF VEGETABLE FATTY ACIDS, POLY-GLYCEROL ESTERS OF VEGETABLE FATTY ACIDS), RAISING AGENTS (SODIUM ACID PYROPHOSPHATE, SODIUM HYDROGEN CARBONATE), * SALT, PRESERVATIVE (POTASSIUM SORBATE), ARTIFICIAL FLAVOR (ETHYL VANILLIN), THICKENER (XANTAN GUM), NATURE-IDENTICAL CHOCOLATE FLAVOR, *: FOOD INDUSTRY.

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